Neurogastronomy in Action

0
351

Neurogastronomy in Action

5 drool-worthy dishes from chefs and recipe developers pioneering the science of flavor.

1. Avocado Superfood Pudding

2. Dandelion Latte

3. Super Umami Risotto

4. Carrot and Lime Leaf Kebabs with Lemongrass and Caraway Seeds

5. Beetroot and Coconut Dip Spiced with Toasted Caraway Seeds and Chili

Previous article8 Delicious Better-For-You Treats for Your Next Baking Spree
Next articleA Healthy Diet Can Improve Kids' IQ

LEAVE A REPLY

Please enter your comment!
Please enter your name here